Desserts

Opera of white and caramel chocolate
mango-passion fruit ice cream | tangerine jelly | dried blood oranges

24

“Pina Colada”
cream of roasted coconut
caramelized pineapple | coconut water sorbet | Caribbean rum | young coconut | lime

23

Delice of dark chocolate
ratafia | pickled ginger pear | fresh milk ice cream

25

Cheese selection
Maître Affineur Waltmann aus Erlangen

23

Homemade ice cream and sorbets
with different toppings

per scoop 4

Handmade chocolates

2.6 each

Coffee gourmand
Espresso | Americano | Cappuccino
with four homemade pralines

13