Desserts
Crême brulée
Quince ragout | tonka beans | mirabelle sorbet
16
Gateau of caramel-chocolate
Ginger | sea buckthorn sorbet | black sesame | mango
16
Dessert variation „Steins Traube“
17
Homemade ice cream and sorbets
with different toppings
per scoop 3.5
Handmade chocolates
2.5 each
Coffee gourmand
Espresso | Americano | Cappuccino
with three homemade pralines
8.5