Desserts

Crême brulée
Quince ragout | tonka beans | mirabelle sorbet

16

Gateau of caramel-chocolate
Ginger | sea buckthorn sorbet | black sesame | mango

16

Dessert variation „Steins Traube“

17

Homemade ice cream and sorbets
with different toppings

per scoop 3.5

Handmade chocolates

2.5 each

Coffee gourmand
Espresso | Americano | Cappuccino
with three homemade pralines

8.5